Roasted Mung khakhra, a good replacement for roti and balancing your protein in diet. Tasty crunchy healthy bite perfectly goes with your morning tea/coffee.Â
High in protein, Low fat, High in fiberÂ
Ingredients: Wheat Flour, Iodised Salt, Edible Vegetable Oil, Moong Dal, Sesame Seeds, Red Chilli, Turmeric.
| Moong Khakra | ||
| Nutritional Information (Serving size approx. 50 g) | ||
| Nutrients | Per 100 g | * % Daily value |
| Energy(Kcal) | 423.51 | 10.50% |
| Protein (g) | 13.49 | Â |
| Carbohydrate (g) | 67.84 | Â |
| Total sugars (g) | 3.06 | Â |
| Added sugar(g) | less than 2g | 0% |
| Total Fat (g) | 10.91 | 8.00% |
| Saturated Fat (g) | 0.694 | 1.50% |
| Trans Fat(g) | less than 0.1g | 0% |
| Cholesterol (mg) | less than 1mg | Â |
| Sodium(mg) | 385.4 | 9.50% |
| * The % Daily value tells you how much a nutrient in a serving of food contributes to a daily diet, 2000 calories a day is used for general nutrition advice for Adults | ||
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